Serving a Mediterranean menu in a vibrant blue, green and turquoise space, The Greek House's food is more far-reaching than its name suggests. There are also Middle Eastern influences; its owners are of Palestinian and Jordanian descent, though raised in Malaysia.

Brother and sister Amjad and Asma Al Said always dreamed of running their own restaurant. The chance came when the spot formerly occupied by Afghan restaurant Samadi became available and they took the leap – along with Amjad’s friend Imran Al Dablan.